Professional WSQ Qualifications

Designed to groom professional chefs of high calibre, these courses are ideal for candidates who are passionate about cooking and motivated to excel in their dream career. The courses offer qualifications with open access pathway for industry chefs to upgrade their skills and formalise their knowledge with a qualification

WSQ Higher Certificate in Food Services (Culinary Arts)

Date: 2025: 06 Jan, 11 Jan, 17 Feb, 01 Apr, 03 May, 13 May, 16 Jun, 28 Jul, 30 Aug, 01 Sep, 13 Oct & 17 Nov

Duration: 108 Hours Training and 12 Hours Assessment

Fees: S$5000 

(GST is not applicable)