HCSA Academy, the latest programme by HCSA Community Services , aims to give a future and a hope to vulnerable individuals looking for a stable career in the F&B industry.

Officially opened by Dr. Yaacob Ibrahim on 8 May 2018, the Academy is an Approved Training Centre (ATO) certified by SkillsFuture Singapore to run WSQ Culinary Courses. Comprising a modern industry-relevant kitchen with an attached 60-seater dining space, the Academy is well-equipped to handle culinary team bonding workshops and private dining events, in addition to culinary training courses.