Archives WSQ Modular Courses

These short-term modular courses train you in a specific culinary skill or competency, with a formal certification. This is ideal for freshers and professionals alike, if you are looking for Culinary Arts training with a flexible schedule. The courses typically last 1-5 days.

WSQ Food Safety Course Level 1

Date: 22 Jan, 05 Feb, 19 Feb, 04 Mar and 18 Mar 2024

Duration: 1 day / 7 hours and 30 minutes

Fees: S$150

WSQ Food Safety Course Level 1 (Refresher)

Date: 15 Jan, 29 Jan, 26 Feb, 11 Mar and 25 Mar 2024

Duration: 3 hours Training and 1.5 Hours Assessment

Fees: S$80